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	<title>The Meatstack &#187; Business and Tech</title>
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		<title>Amazon, yet again, shows why e-readers are a bad idea.</title>
		<link>http://meatstack.com/2010/02/amazon-yet-again-shows-why-e-readers-are-a-bad-idea/</link>
		<comments>http://meatstack.com/2010/02/amazon-yet-again-shows-why-e-readers-are-a-bad-idea/#comments</comments>
		<pubDate>Mon, 01 Feb 2010 16:04:05 +0000</pubDate>
		<dc:creator>Craig</dc:creator>
				<category><![CDATA[Business and Tech]]></category>
		<category><![CDATA[Featured]]></category>

		<guid isPermaLink="false">http://meatstack.com/?p=109</guid>
		<description><![CDATA[This weekend, Amazon showed us again why the e-reader (Kindle, nook, ipad, etc) is a bad idea.
If you didn&#8217;t notice, Amazon and Macmillan Publishing have been having a hissy fit over the price of books. Because of this argument, Amazon pulled all the books published by Macmillan off of their virtual shelves, with no announcement [...]]]></description>
			<content:encoded><![CDATA[<p>This weekend, Amazon showed us again why the e-reader (Kindle, nook, ipad, etc) is a bad idea.</p>
<p>If you didn&#8217;t notice, Amazon and Macmillan Publishing have been having a hissy fit over the price of books. Because of this argument, Amazon pulled all the books published by Macmillan off of their virtual shelves, with no announcement or reason made public.</p>
<p>I&#8217;d recommend you read <a href="http://whatever.scalzi.com/2010/02/01/all-the-many-ways-amazon-so-very-failed-the-weekend/" target="_blank">John Scalzi&#8217;s most excellent</a> post for the details. Since he lays this weekend&#8217;s events much better than I can, I&#8217;ll take it up a level and talk about the e-reader in general.</p>
<p>If the arguments against the e-reader sound familiar, it&#8217;s because they are. Everyone is trying to do with books what Apple did with music. Create a great device, put up a walled garden, and control all rights and access to that product from the inside. It was a bad idea with music, and even worse with books.</p>
<p>What can happen when you &#8220;buy in&#8221; to a Monopoly? <a href="http://meatstack.com/wp-content/uploads/ereaders.jpg"><img class="alignright size-medium wp-image-110" title="e-readers" src="http://meatstack.com/wp-content/uploads/ereaders-300x160.jpg" alt="Roach Motels for your books" width="300" height="160" /></a></p>
<p>1) <strong>Your purchases can be revoked, at any time, without your permission</strong>. Overly dramatic? Nope. Amazon did this with &#8211; of all books &#8211; 1984 by George Orwell <a href="http://news.cnet.com/8301-13860_3-10289983-56.html" target="_blank">in July of last year.</a></p>
<p>2) <strong>You are locked into one store. </strong>- So Kindle owners starting this weekend, and continuing at the time of writing this, cannot buy any books from Macmillan Publishing, or subsidiaries. If you want to read anything from them on your e-reader, you are trapped. You paid upwards of $250.00 and still have to buy a big chunk of pulp to read what you want.</p>
<p>3) <strong>You are subject to being &#8220;released from support&#8221; &#8211; </strong>There will come a day when every e-reader out there reaches an end of life. What happens to your e-books when that happens? Will you have to repurchase them all? will you have to do an &#8220;upgrade conversion&#8221; to the next iteration of hardware? What if the company you contract with for the e-reader pulls an Enron and implodes? Since they are no longer around to manage the books&#8217; digital rights, your unit just might become a doorstop.</p>
<p>4) <strong>Monopolies create price inflation</strong> &#8211; Your e-reader can only get books from one source. What&#8217;s stopping the e-book distributor for charging over fair market value for your book? What&#8217;s stopping them from keep raising that price?</p>
<div id="attachment_111" class="wp-caption alignleft" style="width: 177px"><a href="http://meatstack.com/wp-content/uploads/monopoly-guy.jpg"><img class="size-full wp-image-111" title="monopoly-guy" src="http://meatstack.com/wp-content/uploads/monopoly-guy.jpg" alt="" width="167" height="170" /></a><p class="wp-caption-text">Artist&#39;s rendering of Jeff Bezos </p></div>
<p>I&#8217;m not trying to pick on Amazon. It&#8217;s just that they are working their way down this list of hypotheticals and turning them into realities. They&#8217;ve completed items one and two. They are working on four, and three is yet to be seen.</p>
<p>An e-reader is an idea who&#8217;s time has come, but this device has to come from a third party, and has to be able to accept and read e-books from multiple different stores, and in a standard format. It must work with libraries and allow for lending. Until that device happens, which is looking less and less likely, I&#8217;m staying away.</p>
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		<item>
		<title>Crimson Cup &#8211; Coffee + Community</title>
		<link>http://meatstack.com/2009/03/crimson-cup-coffee-community/</link>
		<comments>http://meatstack.com/2009/03/crimson-cup-coffee-community/#comments</comments>
		<pubDate>Mon, 30 Mar 2009 02:39:35 +0000</pubDate>
		<dc:creator>Craig</dc:creator>
				<category><![CDATA[Business and Tech]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Wine and Food]]></category>
		<category><![CDATA[business]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[community]]></category>
		<category><![CDATA[crimson cup]]></category>
		<category><![CDATA[tastecasting]]></category>

		<guid isPermaLink="false">http://meatstack.com/?p=87</guid>
		<description><![CDATA[It's not enough just to be passionate about coffee. For Greg Ubert, and the staff at Crimson Cup, Community is just as important in making a great cup o' Joe.]]></description>
			<content:encoded><![CDATA[<p>For Greg Ubert, great coffee is only half the equation.</p>
<div> </div>
<div>&#8220;It&#8217;s my passion, and one of my questions was &#8216;where do I want to be? Where do I want to live?&#8217; said Greg Ubert, during an interview for the Columbus Tastecasting event held at their corporate headquarters in Columbus Ohio this past Saturday, &#8220;I love Boston, I love Chicago. For me, I love Columbus more.&#8221;</div>
<div> </div>
<div>
<div id="attachment_89" class="wp-caption alignleft" style="width: 310px"><img class="size-medium wp-image-89" title="pouring a couple cups" src="http://meatstack.com/wp-content/uploads/crimson1-300x233.jpg" alt="A great espresso is a signature characteristic of Armondo's Blend, from Crimson Cup" width="300" height="233" /><p class="wp-caption-text">A great espresso is a signature characteristic of Armando&#39;s Blend, from Crimson Cup</p></div>
<p>Greg founded Crimson Cup in 1991, after a brief stint in the computer software industry. &#8220;For me, it was kind of like, at this age, I don&#8217;t have much to lose. Here&#8217;s what I do know: I know I wanted to do something that I was passionate about, really that&#8217;s what I wanted to do. And so I think the passion might have overcome a lot of fears.&#8221; Greg said &#8220;In 91 coffee was a commodity, but I think people will always find quality, and of course the experience that goes along with that. That&#8217;s what we believe here.&#8221;</p></div>
<div> </div>
<div>Greg&#8217;s roots are strong in the Columbus area. His parents lived here, who gave him a step up during his start-up, and one of his first employees was a barista on the campus of Ohio State University.</div>
<div> </div>
<div>Armando Escobar is Crimson Cup&#8217;s CEO &#8211; Chief Espresso Officer &#8211; and is responsible now for training and assisting coffee houses to getting the most out of their equipment and premium coffees, but in the day, he and Greg worked together to create what is the Crimson Cup&#8217;s signature blend.</div>
<div> </div>
<div>&#8220;Greg came in and we put the blend together.&#8221; Armando said. &#8220;We worked on it. Espresso counts for just one percent of your coffee sales in the US. Americans don&#8217;t know what Espresso is. They don&#8217;t know how its supposed to be consumed, but at the student union, it accounted for 12 percent of our sales. It was really important that the espresso be really good. The roast level was very good, light enough to make a great tasting espresso, but dark enough for the flavor to come through for the lattes and Mocha and cappucinos. The third criteria we set was to have it be our drip coffee.&#8221;</div>
<div> </div>
<div>Greg and Armando worked on it, and once it was approved, Armando received quite the surprise. &#8220;When I got it approved from our headquarters on the West Coast, I told Greg &#8216;Hey, we can switch.&#8217; and, the first invoice he called it Armando&#8217;s Blend. I thought that was really cool. We had it for two or three years before I came to work for Greg.&#8221;</div>
<div> </div>
<div>It&#8217;s this level of attention to the individual coffee house managers that makes community so important.</div>
<div>     </p>
<div id="attachment_90" class="wp-caption alignright" style="width: 310px"><img class="size-medium wp-image-90" title="Roasting" src="http://meatstack.com/wp-content/uploads/crimson2-300x275.jpg" alt="Steam comes off fresh-roasted coffee at Crimson Cup" width="300" height="275" /><p class="wp-caption-text">Steam comes off fresh-roasted coffee at Crimson Cup</p></div>
</div>
<div>They believe that the small business owner who&#8217;s spending 80 to 90 hours a week in the coffee house should get to keep it how they want. &#8220;We are sort of the Intel inside for coffee.&#8221; Said Greg. &#8220;What we care about are entrepreneurs who are working in their place. They are working a lot of hours, and we want that place to be theirs. So it&#8217;s very important to us to have their expression in the coffee bar. Not necessarily our expression.&#8221;</div>
<div> </div>
<div>This community focus can be seen in their partners, a <a href="http://www.crimsoncup.com/find.php" target="_blank">full list can be found here</a>.</div>
<div> </div>
<div>Another way that Crimson Cup is looking to increase community involvement is through a &#8220;Cupping club&#8221;</div>
<div> </div>
<div>Dave Eldridge, one of the Roastmasters at CC, brought up the idea during the coffee cupping (tasting) of the tastecaster&#8217;s tour. Interested participants should contact Anna at Crimson Cup. or drop a tweet to <a href="http://twitter.com/crimsoncup" target="_blank">@crimsoncup.</a></div>
]]></content:encoded>
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		<item>
		<title>Recovering from Failure</title>
		<link>http://meatstack.com/2009/03/recovering-from-failure/</link>
		<comments>http://meatstack.com/2009/03/recovering-from-failure/#comments</comments>
		<pubDate>Mon, 09 Mar 2009 21:31:18 +0000</pubDate>
		<dc:creator>Craig</dc:creator>
				<category><![CDATA[Business and Tech]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[business]]></category>
		<category><![CDATA[failure]]></category>
		<category><![CDATA[honda]]></category>
		<category><![CDATA[lessons learned]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://meatstack.com/?p=18</guid>
		<description><![CDATA[Failure comes in two flavors. Which are you tasting?]]></description>
			<content:encoded><![CDATA[<p><object width="580" height="365" data="http://www.youtube.com/v/OiaPNlR5A4I&amp;hl=en&amp;fs=1&amp;color1=0x3a3a3a&amp;color2=0x999999&amp;border=1" type="application/x-shockwave-flash"><param name="allowFullScreen" value="true" /><param name="allowscriptaccess" value="always" /><param name="src" value="http://www.youtube.com/v/OiaPNlR5A4I&amp;hl=en&amp;fs=1&amp;color1=0x3a3a3a&amp;color2=0x999999&amp;border=1" /><param name="allowfullscreen" value="true" /></object></p>
<p>I really don&#8217;t want to rely on other people&#8217;s content too much on this blog, but this video really stuck a chord inside of me.</p>
<p>There really is two types of failure. One is eluded to in this video by Honda Performance Engineer John Kessler:</p>
<p>&#8220;Failure is a byproduct of pushing the envelope&#8230;.When you fail, it&#8217;s not nessarilly looked at as a bad thing as long as you learn from it, and make something positive out of it.&#8221;</p>
<p>It&#8217;s such an important point, but buried deep in the video (check around 2:56) Push the envelope, never make the same mistake twice.</p>
<p>The other is when you don&#8217;t do what Mr. Kessler suggests, and make the same mistakes over and over. You can see this at all levels of business. That&#8217;s a bad failure. </p>
<p>It&#8217;s the company that only wants to protect market share. It&#8217;s the Vice president only looking towards the next quarterly report. It&#8217;s the department just trying to get through the year. It&#8217;s the individual rushing to clear the assignments. </p>
<p>If the proper time is not given to any of these, you have failure.</p>
]]></content:encoded>
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		<item>
		<title>Business Karma</title>
		<link>http://meatstack.com/2009/03/business-karma/</link>
		<comments>http://meatstack.com/2009/03/business-karma/#comments</comments>
		<pubDate>Sat, 07 Mar 2009 01:04:30 +0000</pubDate>
		<dc:creator>Craig</dc:creator>
				<category><![CDATA[Business and Tech]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[business]]></category>
		<category><![CDATA[karma]]></category>
		<category><![CDATA[relationships]]></category>
		<category><![CDATA[vendor]]></category>

		<guid isPermaLink="false">http://meatstack.com/?p=3</guid>
		<description><![CDATA[Business is about making money, but we shouldn't forget the human element.]]></description>
			<content:encoded><![CDATA[<p> </p>
<p> </p>
<div id="attachment_12" class="wp-caption alignleft" style="width: 310px"><img class="size-medium wp-image-12" title="karma" src="http://meatstack.com/wp-content/uploads/karma1-300x183.png" alt="Even in the soulless world of business, there are cosmic forces at play" width="300" height="183" /><p class="wp-caption-text">Even in the soulless world of business, there are cosmic forces at play</p></div>
<p>Let&#8217;s be honest from the start. Business is about making money, and the more money you make, and the quicker you make it, the better you are doing. Sometimes, however, in that rush to the bottom line, the people you end up trampling is yourself. Funny little story&#8230;</p>
<p> </p>
<p>A couple years ago, we did some cost analysis, and determined that a function of our business we were outsourcing could be done cheaper inside. We drew up the business case, crunched the numbers, and generated a plan. One little thing &#8211; we didn&#8217;t bother to tell our vendor until we executed the cancellation. </p>
<p>This left them in a bit of a lurch. They had a number of customized consumables on hand, and although the loss of business wasn&#8217;t enough to really hurt them, it was big enough to put a little pothole in their financial forecast. </p>
<p>Legally, we were well within our contractual rights, and the end-game transaction was done on the &#8220;up and up&#8221; and without problem. Everyone remained calm and professional, although one could tell on the phone calls that the friendship was strained.</p>
<p>Fast forward a couple years, to present time. Things have changed, and we find ourselves in a place where we have toonce again, go to this vendor to assist us. This time, however, the conversation has taken a different tone. </p>
<p>&#8220;Well, why are you not doing this work yourself?&#8221; asked the sales guy, &#8220;We know you can, you did it before.&#8221;</p>
<p>&#8220;We are out of capacity &#8211; this is new work, and we can&#8217;t take it on with the existing equipment.&#8221; state I.</p>
<p>&#8220;How do I know that a year or two down the line you won&#8217;t drop us again?&#8221; </p>
<p>Well, here&#8217;s where I switch the subject to the technical. Truth is, there&#8217;s no saying we WON&#8217;T dump them again. The conversation continued, and he is digging up the numbers for us (after all, even if short term, it IS new revenue)</p>
<p>Looking back, it would not have hurt us to give them a chance to come back with a better price. If they couldn&#8217;t, then they would have probably understood why we were departing, and likely let us go with their blessings. They might actually respond to future inquiries like a long lost friend, instead of a jaded lover.</p>
<p>We didn&#8217;t do that then, and I wish we did.</p>
<p>Lesson learned.</p>
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